NETTLE LEAF, POWDER

25% OFF 1LB PACKAGES*discount automatically added in cart. Nettle leaf powder is finely ground from European Urtica dioica leaves, harvested in the spring before the plant begins to flower. Known as “stinging nettle” because of the tiny hollow hairs on its leaves and stems, the plant has been gathered and used as a nourishing wild food for centuries. The powder has a rich, green color and mild vegetal flavor, making it easy to incorporate into soups, stews, rice dishes, smoothies, teas, herbal vinegars, and other recipes. Nettle has a long global history of use as both a food and herbal ingredient, and its strong plant fibers were traditionally woven into cloth in parts of Northern Europe. Botanical NameUrtica Dioica Common NamesStinging Nettle, Common Nettle, Greater Nettle Country of OriginEurope   *This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes on