Wagyu Beef & Ibérico Pork Premium Grind | 16oz

Ground Meat, Elevated: A Luxurious Blend of Grass-Fed Wagyu & Spanish Ibérico Pork This isn’t just ground meat—it’s a blend of two of the world’s most prized proteins, delivering depth, richness, and a delicate, buttery finish in every bite. Crafted from 50% Australian grass-fed Wagyu and 50% free-range Ibérico pork, this premium blend is chef-ready and flavor-packed. 🔥 Why It Belongs in Your Kitchen    •    50/50 Premium Blend    ◦    Tajima bloodline Wagyu, pasture-raised across Australia’s most fertile grazing regions    ◦    Free-range Spanish Ibérico pork, known for its nutty, umami-rich marbling    •    Flavor Profile    ◦    Rich and juicy with a silky texture    ◦    Slightly sweet, earthy undertones from the pork    ◦    Clean, mineral-driven finish from the grass-fed Wagyu    •    Incredibly Versatile    ◦    Elevates burgers, meatballs, dumplings, tacos, sauces, meatloaf, and more    •    Naturally Clean & Nutrient-Dense    ◦    No antibiotics    ◦    No added hormo