Gluten-Free Caponi Rigatoni

Bring home this delectable gluten-free rigatoni! Now these are two words you usually don't hear together! But it's true! Monteverde searched far and wide for a gluten free pasta worth enjoying. Caponi hits the spot and actually cooks up al dente. It's made from corn and brown rice and can be used with your favorite sauce for a tasty pasta dish. Don’t just settle for any gluten-free alternatives; make your pasta the way you like with Caponi corn flour pasta! Product Size: 250 g. Serving Size: 2 oz (57g.) Ingredients: Corn Flour (70%), Rice Flour (30%) Allergens: None Shelf Life: Store in a cool dry place and Use by date listed on packaging