Sea Salt Fonio Chips

Yolélé fonio chips deliver bold, vibrant, craveable West African flavors and ingredients in every bite. These savory chips are made from fonio, an ancient grain similar to quinoa that has been grown in regions of West Africa for over five thousand years. Their classic sea salt flavor makes them a perfectly snackable chip that's versatile for any occasion.  Savor them on their own, stuff them in a sandwich, dip ’em in guacamole, salsa, or hummus. Take it up a notch and use them as a base for nachos! Product Size: 1.5 oz. / 5 oz.  Serving Size: 13 chips. Ingredients: Fonio, Cassava, Sunflower Oil, Bamboo Fiber, Tapioca Flour, Sea Salt Allergens: N/A (Free of the 8 major allergens; The most commonly used ingredient in their product is mustard unless stated otherwise) Shelf Life: Store in a cool, dark place for up to 120 days