Wild Berry Balsamic

Fulfilled by our friends at Acid League Rich, luxurious, and just plain delicious. Raspberries and blackberries bring both extra acidity and a touch of fruity sweetness to the classic balsamic flavors. Reduce to a glaze to top cheesecake, or use as-is on salads, seared steak, duck breast, or even more berries.  This item only ships within the United States.