Pindo Palm (Jelly Palm)

Pindo Palm (Jelly Palm) The Pindo Palm (Butia capitata), also known as the Jelly Palm, is a unique, cold-hardy palm that combines ornamental beauty with edible delight. Its arching blue-green fronds create a soft, tropical look, while its small orange fruits are sweet and often made into delicious jellies and wines. This palm is highly adaptable and thrives in a wide range of soils. It is drought tolerant once established and makes an excellent choice for poolside landscapes, driveways, patios, or as a stunning focal point in the yard. 🌴 Cold-hardy palm – thrives in zones 8–11 🍊 Produces edible fruits used for jellies and drinks 🌿 Blue-green, arching fronds for tropical appeal 🏡 Perfect for poolside, patios, or as a specimen tree 📏 Mature Size: 15–20 ft. tall, 10–15 ft. wide 💧 Low maintenance and drought tolerant once established Note: A beautiful and practical palm that offers both ornamental elegance and edible rewards. Growing Zones