Tri Tip Roast
$25.98
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The Tri-Tip Roast is a lean, triangular cut with big, beefy flavor and a tender bite when cooked right. It takes on seasoning and smoke beautifully, making it a favorite for the grill or smoker. Slice it up and you’ve got steak-house quality beef that feeds a crowd. How to Cook:Season generously, then grill or smoke to 130–135°F (medium-rare). Let it rest 10 minutes, then slice thin against the grain for the best texture. Great for sandwiches, tacos, or plated like a steak dinner. $12.99/lb
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