Manuel Aragón Fino Granero Palomino Fino

The story of Manuel Aragón is that of a fierce defender of the historical culture of the region and its handcrafted wines. In the vineyards, they utilize a traditional method of fertilization where they recycle the pomace produced from winemaking back into the soil after the grapes have been pressed. The solera for Manuel Aragón's Fino Granero is over 100 years-old, and this Palomino Fino is aged for six to seven years under flor before bottling. This sherry is dry and refreshing with aromas and flavors of chamomile, sea spray, almonds, herbs and fresh dough. Electric, complex, and mesmerizing - enjoy it with a plate of Marcona almonds, marinated olives, and jamón.