Paolo Bea Pipparello (2018)

This wine is a punched up, uncompromising version of San Valentino, perfect for a special occasion and the unabashed collector. The slightly different blend of 60% Sangiovese, 25% Montepulciano, and 15% Sagrantino provides for a dense and brooding drinking experience. Expect intense notes of camphor, forest floor, and high-toned bramble spices - all wrapped up in pitch black fruits, like elderberries, blackberries, and black cherry. Break this out with your holiday roasts to share on a cold night with your closest friends and family.