Yves Boyer-Martenot Meursault Narvaux, 2018

Varietal:   Chardonnay   Refined palate, elegant long fruity flavor; white fruits and spices with a floral complexity. Infusion of opposites; lemon, grapefruit and the presence of ‘terroir.’ A long and vibrant finish, hazelnut and mineral.   40-50+ year old vines 900 feet in altitude One of the highest altitude vineyards in Meursault Southeast facing Clay-limestone soils Indigenous yeasts Aged in barrel (10% new)   It has been 15 years since Vincent Boyer took the reins from his father and put his stamp on Domaine Yves Boyer-Martenot.  His tenacity in the vineyards and dedication to balance and freshness has led to wines of increased terroir clarity and chiseled Meursault typicity. Located in the heart of Meursault, this 4th-generation property boasts a lineup of remarkable, high-altitude lieux-dits and premiers crus that have few equals in the village.  Vincent allows only indigenous yeast in the cellar, using little new wood and bottling his whites with low levels of SO2 and minimal