Timeless Natural Foods Organic Black Butte Chickpeas

These very special chickpeas are unique to Timeless and are an extremely versatile product with a delicate aroma and subtle flavor profile. And did we say nutritious? Oh my! Our latest nutrition testing gave us these results: low fat, no cholesterol, high fiber, extremely low sodium and low natural sugar, and - a real protein punch, with an added kick of iron and potassium. An ideal plant-forward protein for any meal. When you buy our beautiful Black Butte Chickpeas®, you will occasionally find what looks like a white seed. Look closely, that’s actually a chickpea that has cracked open; the inside is creamy white. Cooking Instructions for Presoaked Black Butte Chickpeas®1. Soak Black Butte Chickpeas® in water overnight or for 8-10 hours. Use a ratio of 1 C chickpeas to 4 C of water. Drain and discard soaking water.2. Bring 6 C of water to a rolling boil in a large pot. 3. Add the soaked chickpeas to the boiling water. 4. Reduce the heat and bring the water back to a slow simmer - there