Charcuterie-Dinner Board
$100.00
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Why Charcuterie or Dinner Platters? Easier cleanup and less dishes. AMAZING party presentation. Gives picky eaters (adults included) an easy way to try different foods without committing to a full serving. Easy to throw together. From the French chair for meat and cuit for cooked, charcuterie is simply the art of preserving meat. Charcuterie (pronounced shar-KOO-tuh-ree) has been around for centuries and, much like cheese, became popular because it kept food around for longer — the heart of charcuterie is frugality. Plan for 6 oz per person. This large dinner board is made with bird's eye maple bordered in walnut. Size:
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