Bali Blue Kintamani

Indonesia has a long history of quality coffee production, but often gets overlooked when it comes to specialty grade beans. The soil and climate typically produce excellent coffees with deep, earthy characteristics that favor darker roasting profiles. And due to government laws, nearly all coffee from Indonesia is organic, THE BEANS Certified 100% organic Grown at 1200-1600 m.a.s.l. Semi-wet/semi-washed (wet-hulled) Very low acidity TASTE NOTES Chocolate, Molasses, Brown Sugar WE RECOMMEND   Any pressurized or full immersion brewing method will concentrate the rich flavors of this bean; though great on it's own, this coffee is perfect for those who prefer to add cream and/or sugar. Also a great cold brew option.