Sheep Cheese with Pesto by Don Andrés

A Mediterranean fusion with real character Sheep Cheese with Pesto by Don Andrés combines the richness of Spanish sheep’s milk cheese with authentic Italian pesto for a bold and aromatic flavor experience. This is not just flavored cheese — it’s a true Mediterranean fusion. From the cradle of Spanish cheese This cheese comes from Castilla-La Mancha, widely considered the heartland of sheep cheese production in Spain. This region is home to some of the country’s most iconic cheeses, and its tradition of sheep’s milk craftsmanship dates back centuries. Authentic Tuscan pesto The pesto used in this cheese is inspired by traditional recipes from Tuscany, Italy. Made with basil, olive oil, and carefully balanced ingredients, it brings a fresh herbal aroma and a slightly nutty finish that pairs beautifully with the creamy intensity of sheep’s milk cheese. Flavor and texture The base cheese is firm yet smooth, with the characteristic slightly salty and buttery profile of Spanish sheep cheese.