Ideal Bookshelf 1256: Cooking Now

A whole bunch of new and excellent cookbooks, including ones from Molly Yeh, Alison Roman, Deb Perelman, and Nik Sharma. First offered in August 2023 Archival pigment ink print on fine art paper Based on an original painting by Jane Mount   BOOKS INCLUDED: East by Meera Sodha Cook This Book by Molly Baz Dining In by Alison Roman Black Food by Bryant Terry The Food Lab by J. Kenji López-Alt Barefoot Contessa at Home by Ina Garten Indian-ish by Priya Krishna Six Seasons by Joshua McFadden, Martha Holmberg Salt Fat Acid Heat by Samin Nosrat Korean American by Eric Kim Bottom of the Pot by Naz Deravian Cook Real Hawai'i by Garrett Snyder and Sheldon Simeon In Bibi's Kitchen by Hawa Hassan, Julia Turshen Home Is Where the Eggs Are by Molly Yeh Ottolenghi Flavor by Ixta Belfrage, Tara Wigley, and Yotam Ottolenghi Chicano Eats by Esteban Castillo Season by Nik Sharma Cook As You Are by Ruby Tandoh Smitten Kitchen Keepers by Deb Perelman Where Cooking Begins by Carla Lalli Music Mi Coci