CCSN 2HR Volume 1, No. 9

Promoting Nutrition and Healthy EatingNutrition and healthy eating has become increasingly important due to the dramatic rise in the number of children who are overweight or at risk for being overweight. As a result, this training addresses key areas such as: explaining the foods that children need; exposing fruit juice myths; and motivating children to eat healthy foods. A short side article is also presented about head lice.KY: CDA- 1, Core- 2, Lvl- 1Age Group: Infant, Toddler, Preschool, School-age Core Knowledge Area: Health, Safety & Nutrition