NY STYLE BAGEL: Original

          Our Gluten-Free, Vegan New York-Style Bagels offer a unique combination of traditional taste and dietary inclusivity, making them an excellent addition to your supermarket's bakery selection. Authentic New York Flavor: Crafted to deliver the classic chewy texture and rich taste of traditional New York bagels, appealing to both gluten-free and conventional consumers. Dietary Inclusivity: Free from gluten, dairy, and animal products, catering to the growing demand for vegan and allergen-friendly options. Health-Conscious Ingredients: Made with wholesome components, providing a nutritious choice without compromising on flavor. No Crumble. Just Pure Enjoyment. Bagel Wt: 3.5 oz (120g) /each Bagel Size: 4"x4"x1.3" Ingredients: Water, Rice Flour, Modified Tapioca Starch, Potato Starch, Cane Sugar, Sunflower Oil, Xanthan Gum, Psyllium Husk, Sorghum Flour, Millet Flour, Salt, Yeast (GF), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monoca