Godavari Vantillu Lemon Pickle / Nimmakaya Pachadi Andhra Style - 500 gms

The authentic pickle of Andhra, Nimmakaya Pachadi, also known as lemon or lime pickle, is brought to you by Godavari Vantillu, which produces the pickles using natural and pure ingredients by conventional cooking techniques, which were once followed by our ancestors. Product information Though Lemon pickle is famous in Andhra Pradesh, it is also widely consumed by people all over India and is also named with different names such as limbu nu athanu, Limbu ooragai, lebur achar, Vadukapuli achar, cherunaranga achar, etc. This nimmakaya pachadi made of the finest lemons produced in the farms of Andhra will satisfy the food lovers who prefer the spiciness and tangy flavor in their diet. Ingredients - Lemon, Turmeric, Green chili,  Ginger, Sea Salt, Mustard, Fenugreek,  Asofotida, Groundnut Oil Shelf Life: 6 months Health benefits Lemon is rich in vitamin C, and antioxidants are considered the most beneficial and functional food. The therapeutic properties of lemon pickle will help you ease