Forest Farro Meal Kit

Try this beautiful mix of farro, California Porcini, onions, vegetables, shiitakes, garlic & herbs. Abundant mushroom flavor with the toasty goodness of farro make this a deep, rich, robust dish.  The nutty richness of this ancient grain combined with wild porcini and organic shiitake mushrooms make our Good Food Awards 2021 Grains Finalist Forest Farro a healthy comfort food of the highest order. This versatile creation from WINE FOREST LTD. becomes a remarkable risotto, a complex side dish, or a very hearty soup.  Comes in a 10 oz. recloseable container. Cooking Instructions for Forest Farro Side Dish: 2 cups            Wine Forest Forest Farro 4½ cups          Stock (chicken, vegetable or beef) 1 tsp                Salt (adjust to your stock choice) 1 Tbsp             Butter Combine the Forest Farro, the stock and salt in a large pan over medium heat and cook for 30 minutes.