meyer LEMON shrub

(We'll be closing by the end of the year, and won't be making this again. This is it!) This meyer lemon shrub is like a lemonade kicked up a few notches on the complexity and nuance scale. Because we use the entire fruit there's a great balance of sweet, tart, floral (from the zest), and a touch of bitterness (from the pith). This is our top pick for cocktails -it lends a great balance to mixed drinks. To make a shrub soda, mix 1 part shrub to 5-6 parts sparkling water.    COCKTAIL RECIPE: MEYER LEMON whiskey sour• 2 oz whiskey • 1 oz meyer LEMON shrubShake with ice, strain into a glass with fresh ice, garnish with a lemon slice and a cherry. COCKTAIL RECIPE: Corralito's Way• 2 oz whiskey (or use less if it’s a higher proof whiskey)• 1 oz meyer LEMON shrub• ¼ oz El Candado sherry (a sweet sherry that tastes super raisiny)• 4 oz sparkling waterAdd ice, meyer lemon shrub, whiskey and sherry to glass, stir to chill. Top glass with sparkling water, stir to mix, and enjoy! PARTY PUNCH