Spicy Dark Chocolate Caramel | Fat Toad Farm

Artisanal Traditional Goat's Milk Spicy Dark Chocolate Caramel Handcrafted on a Vermont Family Farm The velvety goat's milk caramel sauces (Cajeta) combine creamy caramel richness with the subtle tang of goat's milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses. 2 fl. oz.  Gluten Free 12 month shelf life Refrigerate after opening Ingredients: Spicy Dark Chocolate: Nothing but goat’s milk, pure cane sugar, Taza Organic Stone Ground Chocolate Liquor, baking soda, ground cayenne.  Caramel Recipes from Fat Toad Farms -  Caramel Affogatos Ice Cream  Irish Whiskey Cream Caramel Hot Chocolate  Chocolate Walnut Bread Pudding with Caramel