White Desert Truffle Salt (Tafilalet's White Terfass)

Refined. Rare. Radiantly Moroccan. White Desert Truffle Salt No. 18 is the epitome of subtle luxury. Sourced from the sweeping Moroccan desert, this blend of pristine white mineral salt and rare desert truffle offers a clean, savory umami that’s soft on the palate but bold in personality. With notes that are less musky than black truffle but more delicate than pink, this salt transforms everyday dishes into something extraordinary. It's the perfect finishing touch for fine seafood, hand-cut fries, risottos, or that indulgent midnight snack you’re not telling anyone about. Flavor Profile: Clean, umami-rich, smooth, with a lightly nutty truffle finishPerfect For: Scallops, pasta, risotto, eggs, roasted chicken, fries, or buttered toastPro Tip: Use as a finishing salt on plated dishes—just a pinch adds elegance without overpowering. ✨ Crafted in Morocco with wild desert truffle and natural white salt. No fillers. Just the good stuff.