Canyon Bakehouse Sub Rolls Frozen

Sub Rolls Our artisan-inspired rolls are ready to take the heat as a toasted sub or piled high with your deli creations! Canyon Bakehouse® artisan-inspired gluten-free Sub Rolls have a crisp outer crust with a soft, pillowy texture that’s ready to take the heat as a toasted sub or piled high with your deli creations! Certified Gluten-Free, these rolls are also free from dairy, nuts and soy and baked with whole grains. Nutrition Facts & Ingredients Serving Size: 1/2 Roll (53g/1.9oz) Calories 140 Total Fat 2g Sodium 280mg Total Carbohydrate 29g Fiber less than 1g Sugar 3g Protein 3g Calcium 30mg Potassium 90mg   INGREDIENTS: WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, POTATO STARCH, CANE SUGAR, CULTURED BROWN RICE FLOUR, EXPELLER PRESSED CANOLA OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGG WHITES, XANTHAN GUM, YEAST, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONOCALCIUM PHOSPHATE), EGGS, ENZYMES. CONTAINS: Egg For