Fermented Dried Black Bean-Douchi 豆豉

Douchi is salty and full of aroma, so it is very suitable for seasoning. It is savory to deep-fry with ribs and seafood.  Also, it can be put in soups quickly and conveniently. In addition, shiitake mushrooms, water chestnuts, and minced garlic, etc., mixed with ground meat can also make juicy meatballs. Tempeh is very suitable to match with seafood and helps to remove the fishy smell. Net weight: 14oz  Brand: GB Made in  China   Ingredientsblack bean, water, salt, ginger