Maca Powder

Maca (Lepidium meyenii) is an ancient root vegetable cultivated high in the Peruvian Andes above 13,000 feet. This pure maca powder is made from dried maca root, ground into a fine powder that's easy to add to smoothies, oatmeal, baked goods, or hot drinks.The flavor is mildly nutty and earthy with a hint of butterscotch — it blends beautifully into chocolate smoothies, coffee, and baked goods. Maca has been cultivated by indigenous Peruvian communities for thousands of years.Why the Yard loves it: Pure ground maca root from the Peruvian Andes Mildly nutty, earthy flavor with a butterscotch note Versatile powder form — great in smoothies, coffee, or baking One of the most time-honored root vegetables from South America How to UseAdd 1-2 teaspoons to smoothies, coffee, oatmeal, or baked goods.Ingredients100% Pure Maca Root (Lepidium meyenii) Powder. Frequently Asked Questions What does Maca Powder taste like?Mildly nutty and earthy with a hint of butterscotch — it blends beautifully int