Ethiopian Kale Seeds

Ethiopian Kale Heirloom Vegetable Garden SeedsBrassica carinataListing is for 1 packet of approximately 100 seeds Watch my YouTube video tutorial on how to grow kale from seed to harvest: https://youtu.be/gxdy-GwoaRQ Ethiopian Kale is native to Africa and has decent heat tolerance, although it grows best in cooler temperatures. It is a cousin of both kale and mustards. It's flavor is more mild than both. Harvest as baby greens to eat fresh or harvest longer more mature leaves to be cooked down. They cook just the same as collard greens. Other names for this kale cultivar are Ethiopian Rape, Highland Kale, Abyssinian Mustard, African Cabbage, and Amara Mustard.  Ideal Growing Conditions Sun: Does best getting 6 hours of sun a day. Grow in partial shade in hot climates. Water: Keep the soil consistently moist Fertilizer: Add some blood meal into the planting hole before transplanting or work some into the soil before direct sowing seeds. This one time application of fertilizer should be