Fenugreek Seed

Botanical name: Trigonella foenum-graecum L. State of this herb: Whole seed About this herb: Fenugreek is a traditional food eaten at Rosh Hashanah. It is a staple for many Jewish communities, particularly in SWANA. It is often believed to be a food of prosperity and is eaten on Rosh Hashanah to bring welath into the new year.  Place of Origin: India Certifications: Kosher Precautions: It is suggested that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. Not intended for internal usage. This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only. Warnings Due to federal regulations, we are unable to provide specific dosage information or recommendations. Please consult with a healthcare professional for more information. This information has not been evaluated by