Jidori® Boneless Whole Chicken Leg (with Feet Attached)

details { background-color: #fdf9f4; /* soft beige to match JidoriHome.com */ padding: 16px; margin-bottom: 1.5rem; border-radius: 6px; border: 1px solid #e5ded4; } summary { font-weight: bold; font-size: 1.05rem; cursor: pointer; color: #7b2c2c; /* your rich Jidori red */ } summary::-webkit-details-marker { display: none; } "Claude the Claw" – A Culinary Statement Piece Inspired by the bold creation from Birdbox, the fast-casual offshoot of Michelin-starred Birdsong in San Francisco, this specialty cut features a boneless Jidori® whole leg — thigh, drumstick, and claw intact — for a presentation that’s as primal as it is elegant. Designed for chefs and adventurous home cooks alike, it delivers rich flavor and unforgettable character to bao, plated entrées, or sandwiches. This is dark meat in its most expressive form. Note: "Claude the Claw" is a name originally associated with a sandwich created by Birdbox in San Francisco. Jidori