Smoked Turkey

Our turkey's are brined in a special solution of salt, brown sugar, and other spices so they maintain their juiciness during the smoking process. They are hand seasoned with our own special mix of herbs and spices then slow smoked over a mix of hardwood to give it that sweet smoke flavor. We offer either Whole, spatchcocked (spatchcocking  helps with even cooking and keeps the white meat from drying out before the dark meat is done). Each turkey weighs between 12 to 14 lbs If a whole turkey is too much, you can also select just the turkey breast which is given the same treatment as the whole turkey and smoked to be tender and juicy. Our turkey breasts are bone-in and weigh between 4 to 5 pounds each pre cooked weight.   Side's available on the Sides Menu Sides: Smoked Mac and Cheese Coleslaw Potato salad Smoked Baked Beans w/ Bacon Cornbread- Plain, Cheesy, or Jalapeno Cheese Macaroni Salad