Flour Water Salt Yeast
$35.00
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Flour Water Salt Yeast by Ken Forkish, is a James Beard Foundation Book Award Winner. This amazing cookbook shares "the fundamentals of artisan bread and pizza". Take those moments at home in the kitchen to learn a new skill such as baking bread. Recipes include Overnight White Bread, Sweet Potato and Pear Pizza and Overnight Country Brown Bread.
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