Lemon Coconut Cake
This vegan Lemon Coconut Cake is rich moist and tangy, Full of lemon flavor from lots of freshly squeezed lemon zest and juice. No lemon extract! This cake is as natural as it gets. Organic, sugar free, made with wholegrain ancient grain kamut flour. Lemon Coconut Cake. Vegan, Sugar Free, Organic, Wholegrain. Made with our wholegrain Ancient Grain Kamut flour. What's Unique about Our Vegan Cakes: NO REFINED OR WHITE FLOUR WHOLEGRAIN SUGAR FREE VEGAN ORGANIC Soy Free, Dairy Free, Corn Free No Guar Gum Xanthan Gum or any Gums at all NO ADDED COLORS OR FLAVORS Nothing Artificial NO PRESERVATIVES Health Benefits: Wholegrain High in Natural Fiber Made with Ancient Grains Instructions: This cake does not contain Preservatives. Consume within 24 hours upon receiving or freeze for up to 6 months. Thaw and enjoy.