Shan Recipe & Seasoning Mix, Special Bombay Biryani
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Shan Recipe & Seasoning Mix, Special Bombay Biryani

$2.59
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Details Shan Bombay Biryani Ingredients Salt, Red Chili, Dried Plum with Pits, Fenugreek Seed, Dill Seed, Turmeric, Cinnamon, Black Pepper, Cumin, Nigella, Baby Leaf, Fennel, Brown Cardamom, Ginger, Garlic, Clove, Dried Papaya Powder, Maltodextrin, Hydrolyzed Soy Protein, Citric Acid, Sugar, Canola Oil, Natural and Artificial Food Flavor, Silicon Dioxide. Warnings Allergy Advice: May contain traces of sulphite, sesame, mustard, gluten and tree nuts. Directions Ingredients Required: Meat on Bones: 1 kg/2.2 lbs, small portions; Rice, Basmati: 3-1/2 cups/750 g, washed & soaked; Onions: 3 medium/300 g, finely sliced, Tomatoes: 3 - 4 medium/300 g, diced; Potatoes: 2 medium/250 g, peeled and quartered; Garlic Paste: 2 tablespoons; Ginger Paste: 2 tablespoons; Plain Yogurt: 1 cup/200 g, whipped; Cooking Oil: 1 cup/175 ml; Shan Special Bombay Biryani Mix: 1 packet, mix in 1/2 cup water. Steps of Cooking: 1. Fry onions in hot oil until golden. Add tomatoes and fry until oil

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