Tradition Prestige Caviar (California sturgeon)

This Tradition Prestige is extracted from White Sturgeon (A. transmontanus), a native species of the North American West coast.  Exhibiting large-sized roe which can take on a translucent color, varying from warm brown to charcoal-gray. Smooth, creamy and slightly fruity with a mild buttery note that lingers on the clean aftertaste. A truly elegant caviar that will even please novices! This is a true Malassol (low salt) fresh caviar; not pasteurized. Certified sustainable by "Friend of the Sea" as well as BRC and IFS 'high level' certified. LARGE TIN SPECIAL ORDER SIZES Please email shop@kaigourmet.com if interested in purchasing 250g tins. Delivery time is between 3-5 days depending on when the order is placed. Did you know... The fishing of wild sturgeon is illegal worldwide which has created the need for sturgeon farms around the globe. Calvisius has been farming sturgeon for over 30 years and through diligent research and development, is producing some of the finest caviar in the w