Fines Herbes

Fines Herbes Inspired French Fine Herbs Blend Herbs are staple to any dish, especially in French cooking! Used as a garnish, in a sauce or soup or as a seasoning, Fines Herbes add delicate flavor and elegance to any dish. In fact, this herb combination has been an essential part of French cooking since the early 1900's and most likely long before that! About Our Fines Herbes Fines Herbes are a traditional French seasoning herb combination. Masterclass explains it this way. "In 1903, famed French chef Auguste Escoffier was the first to name the herb blend in writing, which was later confirmed by Julia Child who defined fines herbes as "a mixture of fresh parsley, chives, tarragon, and chervil" for her American audience." Parsley, Chervil, Tarragon, Chives Our French inspired Fines Herbes seasoning blend is comprised of parsley, chervil, tarragon and chives is a perfectly balanced combination that will add a French touch to your dishes. Fines Herbes Meaning Fines Herbes simply m