Butterfly Cookie (Shirini Parvaneh)

Ingredients: Bleached Wheat Flour(Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid), Butter(Pasteurized cream derived from milk), Baking powder (Corn Starch, Sodium, Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Sugar, Vanilla, Citric Acid, Unsalted Margarine (Palm oil, Water, Water, Soybean oil, contain less than 2% of soy Lecithin, vegetable mono & diglycerides, Potassium Sorbate (a preservative) Citric Acid, Natural & Artificial Flavor, Beta Carotene (color) Vitamine A palmitate Added). Contains: Wheat, Milk, Egg and Soy 10 Oz (284 g)