FTO Peru Rutas del Inca

WHY WE LOVE IT: Balanced and sweet, Peru Rutas del Inca lives up to its reputation as one of the most consistent and inviting coffees that we release. REGION: Querocoto, Chota Province, Cajamarca ALTITUDE: 1,700 - 2,400 m PROCESSING: Washed VARIETY: Caturra, Typica, Catimor, Bourbon, Catuai This year's harvest gives us the crisp apple and honey notes that we always love. It's a coffee you can drink again and again and find something a little new each time. Balanced and sweet, Peru Rutas del Inca lives up to its reputation as one of the most consistent and inviting coffees that we release. MORE INFO There are many in our St. Louis Roastery that eagerly await the annual return of Peru Rutas del Inca. While the coffee plays a pivotal role in many of our mainstay blends, it's also one of those coffees that can shine on its own. Rutas del Inca stands out in Peru’s coffee landscape as a young, quality-focused cooperative making the most of a truly unique environment. Founded in 2013 with ju