Papua New Guinea: Simbai Balus Kopi 2025

This is a washed, medium-bodied coffee from just over the Bismarck Range that borders the Western Highlands Province and Sepik Province. Coffee from Simbai is transported via plane due to the remoteness of the mountainous terrain of fertile volcanic soil. Out of the nine million people in PNG, around 2.5 million (30%) are involved in coffee. Exports of coffee account for approximately 6% (US$72 million) of the country’s GDP, and it’s the second leading agricultural product after palm oil.  Cupping Notes: Dried fig, green grape, plum, green tea, cocoa powder, roasted hazelnut Brew Recommendations: Drip, French Press, pour over Varietal: Typica, Bourbon Region: Simbai, Papua New Guinea Altitude: 1600 – 1900 meters Process: Wet processed (washed) and patio sun-dried Equity Pricing (EP) Levels Sustaining Level: $18 per 12 oz bag (check out subscriptions for deep discounts) | More info below Uplifting Level: $23 per 12 oz bag (check out subscriptions for deep discounts) | More info bel