Gluten Conscious Oatmeal Chocolate Chip Cookie Dough

A delicious blend of oats, gluten free flours and chocolate chips! Yields twelve 3 oz. cookies. Ingredients: Oats, Sweet Brown Rice Tapioca Starch, Arrowroot Powder, Sorghum Flour, Xanthan Gum, Butter (Cream, Natural Flavorings), Egg, Brown Sugar, Semi-Sweet Chocolate (Sugar, Chocolate, Milkfat, Butter, Soy Lecithin, Natural Flavors), Salt, Baking Soda. Contains: Eggs, Soy and Milk Net Wt. 36 oz. (1.08 Kg.) Warning (Product produced in a facility that uses glutenous flours)