Shun Sora 8 Inch Chef Knife, NSF Certified Cutlery Handcrafted in Japan, VB0706

The must-have kitchen knife - handcraft in Japan Steel: proprietary composite blade technology; VG10 san Mai cutting core; Japanese 420J blade upper VG10 is clad with one layer of stainless steel on each side to create the San Mai edge and provide stain resistance Handle: traditional Japanese handle design in easy-care, textured PP/TPE blend. Blade Edge - Non-Serrated Hand wash only, blade length is 8 inches. Steels are permanently joined Hand-sharpened 16 Degree, double-bevel blade (32 Degree comprehensive)