Snacks & Sweets : Kokuto Soy Crackers / Sweet Potato Miso Chips / Mikan Jelly

(3 products included) Kokuto (Black Sugar) Kirazu Soy Bean Pulp CrackersProducer: Otoufu Koubou IshikawaPrefecture: AichiIngredients: Wheat flour (wheat (domestic)), raw sugar, vegetable oil (rapeseed oil), okara powder (soybean (domestic)), kokuto (black sugar), salt, leavening agent (baking soda)Vegan, Dairy-free A blend of sweet and salty, these delicious soybean crackers are homemade using 100% domestic soybeans and local flour from Aichi Prefecture. The mild sweetness of kokuto, a black sugar made from 100% sugar cane juice produced in Japan’s southernmost islands of Okinawa, which is known for its caramel and licorice flavor, is beautifully balanced by a touch of salt in these soybean crackers which are then gently fried in non-GMO rapeseed oil.   ---------------------------------------------------   Sweet Potato Miso Chips Producer: Kakukyu Prefecture: AichiIngredients: Sweet potato (domestic), vegetable oil, sugar, seasoned miso, salt, soy sauce, alcohol (may contain wheat and