Kosher Sifted Bread Flour 1kg

Sifted Bread Flour, Which Is Much Lighter Than Unsifted Flour, Is Easier To Mix Into Other Ingredients When Forming A Cake Batter Or Making Dough. When Flour Is Sifted With Other Dry Ingredients, Such As Cocoa Powder, This Helps To Combine Them Evenly Before They Are Mixed With Other Ingredients. Product Of Israel. Kosher sifted bread flour is a type of flour that has been specially sifted to remove any bran or germ from the wheat kernel. This results in a finer flour that is ideal for making bread. Sifted bread flour is also typically higher in gluten content than all-purpose flour, which makes it ideal for creating breads that rise high and have a chewy texture. What's in Kosher Sifted Bread Flour? Kosher sifted bread flour is made from hard wheat, which is a type of wheat that is high in gluten. Gluten is a protein that helps bread dough to rise and gives bread its chewy texture. Benefits of Kosher Sifted Bread Flour Creates breads that rise high and have a chewy texture Ideal f