Argeta Salmon Pate (95g)

Argeta is produced by the same recipe for more than 50 years, and it all started in 1957 when the factory Argo from Izola started with the production of soup concentrate from chicken meat. The sideproduct from this production was cooked chicken meat and so began the production of chicken pâté. Its chicken pâté, which was given the name "Argeta" a few years later, began its unprecedented conquest of the world's markets in 1963. Today, Argeta is the world’s largest producer of pâté that annually produces 130 million cans of pâté, which are sold in nearly 30 countries worldwide. The best indication of Argeta’s superior quality and its worldwide popularity is the fact that every second 4 cans of Argeta savoury spread are opened around the world. MARKET SHARE Argeta Chicken, Turkey, Chicken Liver and Chicken Picante pâtés as well as Tuna and Salomon pâtés are best sellers, that make Argeta leading brand in Slovenia, B&H, Macedonia, Kosovo and Croatia, and strong number two brand in ter