Angus Denver Steak
$12.40
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A rare and exceptional cut, the Denver Steak is one of the most tender you’ll find — ranking near the top of the tenderness scale. About an inch thick with beautiful marbling, it delivers rich, beefy flavor and a buttery texture. Best enjoyed medium rare and sliced across the grain for maximum tenderness. A true hidden gem for steak lovers. Learn more about cooking it here: grillmasteruniversity.com/denver-steak/
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$10.45
$12
(+$1.55)
$12
$12.40
(+$0.40)