Exotic Mule

Get ready to indulge in a sensory journey with our "Exotic Mule" blend – a coffee that combines intense fruity and chocolatey flavors. This blend features Villa Betulia's Yellow Natural Pacamara, grown by the talented Luis Anibal Calderon, and pairs it with a regional coffee from Huila. The result? A smooth, creamy body with vibrant notes of red fruit, silky milk chocolate, and a delicate touch of sweet hazelnut. It’s the perfect brew for anyone seeking something extraordinary. The Yellow Pacamara, a prized varietal known for its golden hue and rich complexity, takes center stage in this unforgettable brew. Since 2015, Luis has transformed Finca Villa Betulia into a world-renowned farm dedicated to cultivating exotic coffee varieties like Red Gesha, Sidra, Pink Bourbon, and Wush Wush. This exceptional coffee undergoes a natural fermentation process, resulting in a vibrant, fruit-forward profile with a smooth, sweet finish. Origin: Huila Varietal: Yellow Pacamara Process: Natural Soi