Organic Extra Virgin Olive Oil - Cooking Spray

La Tourangelle Extra Virgin Olive Oil is cold pressed from olives that are harvested early in the season in Andalucía, Spain. Processing shortly after harvest preserves the naturally high antioxidant levels and yields a well-balanced, extra fresh oil, that is bright, peppery, and ideal for daily cooking. Our spray oils are 100% pure oil, non aerosol with no propellants or chemical additives. Learn more about our innovative cooking spray technology! Cooking Temperature: Medium-High Cooking Uses: Sautéing, baking, finishing, roasting Flavor: Bold, flavor enhancing finishing oil Articles: 8 Best Oils for Hair Health 6 Best Oils for the Keto Diet Best Finishing Oils What Are the Healthiest Oils to Cook With?