BEING BIS Incubated Shakers

Overview Incubated Shakers are often used for cell culturing, cell aeration, and solubility studies. Eliminating the need of placing a separate shaker inside an incubator, these shakers incorporate oxygen and evenly distribute nutrients throughout the culture media. In addition to offering stable temperature conditions, the shaking incubators use an orbital agitation at variable speeds to affect the growth of cell cultures. BEING Incubated Shakers are often used for cell culture, cell aeration, and solubility studies. In addition to maintaining stable temperature conditions, they use an orbital agitation technique at variable speeds to affect the growth of cell cultures. These incubated lab shakers turn off automatically and activates an alarm when the actual shaking speed differs from the set value by 10%. The PID controller provides accurate speed and temperature with timed runs. The speed controller ensures smooth start and stop functionality which can prevent liquid spills. All pla