Gourmet White

These tiny kernels are popped in pure white coconut oil and lightly seasoned with a pinch of fine salt. The resulting flakes are incredibly tender and are often referred to as “hull-less.” We believe that this simple, wholesome treat surpasses the taste of buttered popcorn. In fact, even die-hard buttered popcorn enthusiasts have been won over by a warm sample of our product, which is freshly popped right out of the popper.