Seasonal Persimmon Bread - Va Local customers only

Heirloom Persimmon Sweet Bread: A Slice of Autumn Savor the rich, comforting taste of autumn with our Heirloom Persimmon Sweet Bread, a low-gluten and no-sugar seasonal specialty from the Rhodes House Kitchen. This all-natural sweet bread is a true celebration of our homestead's heirloom persimmons and is perfect for anyone seeking a delicious, wholesome treat. Baked with a unique blend of fresh ground whole wheat flour and our special no-gluten flour mix, this bread offers a lighter, healthier option without compromising on flavor. We use only natural ingredients, sweetened with Stevia, and packed with persimmons, applesauce, raisins, coconut, and warm spices. We also offer it with or without nuts, based on your preference. Each generous slice weighs approximately 4 to 5 ounces. This sweet bread is incredibly moist, tender, and full of rich flavor. It's perfect for a cozy breakfast with your morning coffee or tea, a delightful snack, or a unique and delicious dessert. Enjoy a slice on