Making The Most of Your Deer Book 256 Pages by Dennis Walrod

Making The Most of Your Deer 256 Pages by Dennis Walrod Field dressing, Butchering, Venison Preparation, Tanning, Antlercraft, Taxidermy, Soapmaking & More. You've braved the elements, spent hours lying in wait, and had your share of near misses, but you've finally bagged that prize whitetail or mule deer.  Now what? In this innovative guide, you'll find everything you need to know to tap the enormous practical and economic value of your deer.  Beginning with essential instructions on field dressing and transport, author Dennis Walrod goes on to cover a wide range of topics: butchering, aging, and preserving meat salting and tanning hides basic leathercraft soapmaking trophy mounting home furnishing and decorations venison recipes For those who believe that the hunting experience doesn't have to end with the moment of the kill, Making the Most of your Deer will prove to be an essential resource. Dennis Walrod has written for a number of outdoor magazines, including Field and Stream