Garlic Press

A garlic press is a kitchen tool designed to crush garlic cloves quickly and efficiently. Here's an overview of its features and benefits: Features: Crushing Mechanism: A garlic press typically consists of two hinged handles with a chamber at one end where garlic cloves are placed. When the handles are squeezed, a plunger presses the garlic through small holes in the chamber, effectively crushing it. Construction: Garlic presses are commonly made from stainless steel, aluminum, or plastic. Stainless steel models are preferred for their durability and resistance to corrosion. Easy to Use: A garlic press is simple and requires minimal effort. Place one or more peeled garlic cloves into the chamber, close the handles, and squeeze. The crushed garlic is then extruded through the holes while the skin remains in the chamber. Cleaning: Most garlic presses are dishwasher safe or can be easily cleaned by hand with warm, soapy water. Some models feature removable parts or a built-in cle